Apple dip with homemade chips.

I guess, I must confess that I have a problem when it comes to apples. So many things I can do with them, whether it's with meats, desserts or veggies, they are just the one fruit that compliment each dish. I'm pretty much apple everything all year long, not just Fall. Here is another easy dish for any fellow apple lovers out there. I actually wasn't expecting this to turn out as well as it did and what a pleasant surprise that was.

Here is everything you'll need.

For the apples:

2 cored, peeled and chopped gala or pink lady apples

2 tsp lemon juice

1/2 tbsp or 2 tsp brown sugar

2 tsp cinnamon

For the tortilla chips:
6 inch flour tortillas - I used 4
2 tbsp melted butter

cinnamon

sugar

Combine everything for the apple dip into a bowl, cover and chill until ready to serve. Brush the tortillas with butter and cut them into triangles. Preheat oven to 350 degrees and place tortillas on greased pan. Sprinkle as much cinnamon and sugar as you see fit, and place into the oven for 10-12 mins. Let cool before serving!

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I hope you all enjoy. Everything I make is used with organic/local ingredients. I'm a firm believer in supporting your local farmers, community and making the earth a much cleaner place. The fresher the ingredients you use, the better!

I'll also be posting recipes of meals my husband and I eat for dinner. We are a very fit couple so along with sharing dessert recipes that are somewhat healthy, I'll be sharing my work out plan and meals. I look forward to motivating someone out there!