Apple rings? Yes, you heard right.

This recipe was a hit. My husband almost ate all of them from me. A very good source of fun, sweet, a little tang kick mixed with it just being perfect for Fall. I'm apple obsessed, no matter what season it is but this, I will definitely be fitting in again. I found this recipe on pinterest linked me to her: Recipe -- I adjusted this recipe just a bit for my own tastes.

Here is everything you'll need for these easy Fall treats.

For the rings:

• 1 large egg
• 1 cup water
• 1 tbsp vanilla
• 1 cup all-purpose flour
• 1/4 tsp salt
• 2 pink lady apples (can use any)
• vegetable oil for frying
• cinnamon and sugar

For the icing:

• tbsp melted butter
• 1/3 cup sugar
• 1 tbsp cinnamon
• 2 tbsp milk
• 1 1/4 cup powder sugar
• 1 tsp pumpkin spice

You'll need to heat up the oil, in a skillet or a cast iron skillet, while it's heating preheat oven to 400. I have a cast iron for meats and everything else, and then I have one for baking. I used my cast iron that is strictly for baking and heated the oil on medium. Whisk the egg white together until it starts to foam, then whisk in water and vanilla, once well mixed, you can then mix in the flour and salt. This will be the batter. You will need to core the apple and cut them from the side so they turn out like a circle, OR you can do what I did and use a apple peeler and corer that cuts the apples into spirals and peels them. I broke them off to create a circle with a very small line so when fried, they did not look separate.

Place apples in batter and place into hot oil. You will definitely need to turn these quite a bit before they are golden brown. You want them only to be golden and not a dark brown. Do not overload what you used to fry it because they will begin to stick together in a bad way.  Once golden brown, transfer to paper towel and sprinkle with just a little cinnamon and sugar. Place on a cooling rack or place on greased foil on cookie pan to be placed into the oven. Place in oven for 5-10 mins until crisp. Make icing by just putting everything together. Take the apple rings out of the oven and glaze with icing. Serve warm.

I hope this is just as much a hit for you, your family, or friends, as it was for me. Enjoy!

Be on the lookout for my upcoming apple salsa with cinnamon tortilla chips, peppermint bark cookies and a mud worms for kids this Halloween.